Harmonized System

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Sección II

PRODUCTOS DEL REINO VEGETAL

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Capítulo 12

Semillas y frutos oleaginosos; semillas y frutos diversos; plantas industriales o medicinales; paja y forraje

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Encabezado 1201

Habas (porotos, frijoles, fréjoles)* de soja (soya), incluso quebrantadas.

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Encabezado 1202

Cacahuates (cacahuetes, maníes)* sin tostar ni cocer de otro modo, incluso sin cáscara o quebrantados.

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Encabezado 1203

Copra.

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Encabezado 1204

Semillas de lino, incluso quebrantadas.

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Encabezado 1205

Semillas de nabo (nabina) o de colza, incluso quebrantadas.

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Encabezado 1206

Semillas de girasol, incluso quebrantadas.

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Encabezado 1207

Las demás semillas y frutos oleaginosos, incluso quebrantados.

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Encabezado 1208

Harina de semillas o de frutos oleaginosos, excepto la harina de mostaza.

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Encabezado 1209

Semillas, frutos y esporas, para siembra.

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Encabezado 1210

Conos de lúpulo frescos o secos, incluso triturados, molidos o en «pellets»; lupulino.

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Encabezado 1211

Plantas, partes de plantas, semillas y frutos de las especies utilizadas principalmente en perfumería, medicina o para usos insecticidas, parasiticidas o similares, frescos, refrigerados, congelados o secos, incluso cortados, quebrantados o pulverizados.

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Encabezado 1212

Algarrobas, algas, remolacha azucarera y caña de azúcar, frescas, refrigeradas, congeladas o secas, incluso pulverizadas; huesos (carozos)* y almendras de frutos y demás productos vegetales (incluidas las raíces de achicoria sin tostar de la variedad Cichorium intybus sativum) empleados principalmente en la alimentación humana, no expresados ni comprendidos en otra parte.

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Encabezado 1213

Paja y cascabillo de cereales, en bruto, incluso picados, molidos, prensados o en «pellets».

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Encabezado 1214

Nabos forrajeros, remolachas forrajeras, raíces forrajeras, heno, alfalfa, trébol, esparceta, coles forrajeras, altramuces, vezas y productos forrajeros similares, incluso en «pellets».

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Sección II

PRODUCTOS DEL REINO VEGETAL

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Capítulo 12

Semillas y frutos oleaginosos; semillas y frutos diversos; plantas industriales o medicinales; paja y forraje

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Encabezado 1201

Habas (porotos, frijoles, fréjoles)* de soja (soya), incluso quebrantadas.

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Encabezado 1202

Cacahuates (cacahuetes, maníes)* sin tostar ni cocer de otro modo, incluso sin cáscara o quebrantados.

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Encabezado 1203

Copra.

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Pricing

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Encabezado 1204

Semillas de lino, incluso quebrantadas.

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Encabezado 1205

Semillas de nabo (nabina) o de colza, incluso quebrantadas.

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Encabezado 1206

Semillas de girasol, incluso quebrantadas.

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Encabezado 1207

Las demás semillas y frutos oleaginosos, incluso quebrantados.

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Encabezado 1208

Harina de semillas o de frutos oleaginosos, excepto la harina de mostaza.

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Encabezado 1209

Semillas, frutos y esporas, para siembra.

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Encabezado 1210

Conos de lúpulo frescos o secos, incluso triturados, molidos o en «pellets»; lupulino.

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Encabezado 1211

Plantas, partes de plantas, semillas y frutos de las especies utilizadas principalmente en perfumería, medicina o para usos insecticidas, parasiticidas o similares, frescos, refrigerados, congelados o secos, incluso cortados, quebrantados o pulverizados.

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Encabezado 1212

Algarrobas, algas, remolacha azucarera y caña de azúcar, frescas, refrigeradas, congeladas o secas, incluso pulverizadas; huesos (carozos)* y almendras de frutos y demás productos vegetales (incluidas las raíces de achicoria sin tostar de la variedad Cichorium intybus sativum) empleados principalmente en la alimentación humana, no expresados ni comprendidos en otra parte.

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Encabezado 1213

Paja y cascabillo de cereales, en bruto, incluso picados, molidos, prensados o en «pellets».

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Encabezado 1214

Nabos forrajeros, remolachas forrajeras, raíces forrajeras, heno, alfalfa, trébol, esparceta, coles forrajeras, altramuces, vezas y productos forrajeros similares, incluso en «pellets».

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