Harmonized System

Section IV

PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES

Chapter 17

Sugars and sugar confectionery

Heading 1701

Cane or beet sugar and chemically pure sucrose, in solid form.

Heading 1702

Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel.

Heading 1703

Molasses resulting from the extraction or refining of sugar.

Heading 1704

Sugar confectionery (including white chocolate), not containing cocoa.

Section IV

PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES

Chapter 17

Sugars and sugar confectionery

Heading 1701

Cane or beet sugar and chemically pure sucrose, in solid form.

Heading 1702

Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel.

Heading 1703

Molasses resulting from the extraction or refining of sugar.

Heading 1704

Sugar confectionery (including white chocolate), not containing cocoa.

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