Système harmonisé

Section I

LIVE ANIMALS; ANIMAL PRODUCTS

Chapter 3

Fish and crustaceans, molluscs and other aquatic invertebrates

Heading 0302

Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.

0302.44

-- Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus)