Harmonized System

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Section II

VEGETABLE PRODUCTS

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Chapter 9

Coffee, tea, maté and spices

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Heading 0901

Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion.

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Heading 0902

Tea, whether or not flavoured.

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Heading 0903

Maté.

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Heading 0904

Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta.

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Heading 0905

Vanilla.

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Heading 0906

Cinnamon and cinnamon-tree flowers.

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Heading 0907

Cloves (whole fruit, cloves and stems).

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Heading 0908

Nutmeg, mace and cardamoms.

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Heading 0909

Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries.

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Heading 0910

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices.

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