Harmonized System | WCO Trade Tools

Section I

Notes.

1.‑ Toute référence dans la présente Section à un genre particulier ou à une espèce particulière d'animal s'applique également, sauf dispositions contraires, aux jeunes animaux de ce genre ou de cette espèce.

2.‑ Sauf dispositions contraires, toute mention dans la Nomenclature des produits séchés ou desséchés couvre également les produits déshydratés, évaporés ou lyophilisés.

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Chapitre 2

Note.

1.‑ Le présent Chapitre ne comprend pas :

a) en ce qui concerne les n°s 02.01 à 02.08 et 02.10, les produits impropres à l'alimentation humaine;

b) les insectes comestibles, non vivants (n°04.10);

c) les boyaux, vessies et estomacs d'animaux (n° 05.04), ni le sang d'animal (n°s 05.11 ou 30.02);

d) les graisses animales autres que les produits du n° 02.09 (Chapitre 15).

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0207.1

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ANIMAUX VIVANTS ET PRODUITS DU REGNE ANIMAL

Viandes et abats comestibles

Viandes et abats comestibles, frais, réfrigérés ou congelés, des volailles du n° 01.05.

- De volailles de l'espèce Gallus domesticus :

-- Non découpés en morceaux, frais ou réfrigérés

-- Non découpés en morceaux, congelés

-- Morceaux et abats, frais ou réfrigérés

-- Morceaux et abats, congelés

- De dindes et dindons :

-- Non découpés en morceaux, frais ou réfrigérés

-- Non découpés en morceaux, congelés

-- Morceaux et abats, frais ou réfrigérés

-- Morceaux et abats, congelés

- De canards :

-- Non découpés en morceaux, frais ou réfrigérés

-- Non découpés en morceaux, congelés

-- Foies gras, frais ou réfrigérés

-- Autres, frais ou réfrigérés

-- Autres, congelés

- D'oies :

-- Non découpés en morceaux, frais ou réfrigérés

-- Non découpés en morceaux, congelés

-- Foies gras, frais ou réfrigérés

-- Autres, frais ou réfrigérés

-- Autres, congelés

- De pintades