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Harmonized System
Section II
VEGETABLE PRODUCTS
Chapter 9
Coffee, tea, maté and spices
Heading 0901
Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion.
Heading 0902
Tea, whether or not flavoured.
Heading 0903
Maté.
Heading 0904
Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta.
Heading 0905
Vanilla.
Heading 0906
Cinnamon and cinnamon-tree flowers.
Heading 0907
Cloves (whole fruit, cloves and stems).
Heading 0908
Nutmeg, mace and cardamoms.
Heading 0909
Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries.
Heading 0910
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices.
Section II
VEGETABLE PRODUCTS
Chapter 9
Coffee, tea, maté and spices
Heading 0901
Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion.
Heading 0902
Tea, whether or not flavoured.
Heading 0903
Maté.
Heading 0904
Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta.
Heading 0905
Vanilla.
Heading 0906
Cinnamon and cinnamon-tree flowers.
Heading 0907
Cloves (whole fruit, cloves and stems).
Heading 0908
Nutmeg, mace and cardamoms.
Heading 0909
Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries.
Heading 0910