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Section II

VEGETABLE PRODUCTS

Note.

1.-  In this Section the term “pellets ” means products which have been agglomerated either directly by compression or by the addition of a binder in a proportion not exceeding 3 % by weight.

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Chapter 12

Oil seeds and oleaginous fruits; miscellaneous grains, seeds and fruit; industrial or medicinal plants; straw and fodder

Notes.

1.-  Heading 12.07 applies, inter alia, to palm nuts and kernels, cotton seeds, castor oil seeds, sesamum seeds, mustard seeds, safflower seeds, poppy seeds and shea nuts (karite nuts). It does not apply to products of heading 08.01 or 08.02 or to olives (Chapter 7 or Chapter 20).

2.-  Heading 12.08 applies not only to non‑defatted flours and meals but also to flours and meals which have been partially defatted or defatted and wholly or partially refatted with their original oils. It does not, however, apply to residues of headings 23.04 to 23.06.

3.-  For the purposes of heading 12.09, beet seeds, grass and other herbage seeds, seeds of ornamental flowers, vegetable seeds, seeds of forest trees, seeds of fruit trees, seeds of vetches (other than those of the species Vicia faba) or of lupines are to be regarded as “seeds of a kind used for sowing”.

Heading 12.09 does not, however, apply to the following even if for sowing :

       (a) Leguminous vegetables or sweet corn (Chapter 7);

       (b) Spices or other products of Chapter 9;

       (c)  Cereals (Chapter 10); or

       (d) Products of headings 12.01 to 12.07 or 12.11.

4.-  Heading 12.11 applies, inter alia, to the following plants or parts thereof : basil, borage, ginseng, hyssop, liquorice, all species of mint, rosemary, rue, sage and wormwood.

Heading 12.11 does not, however, apply to :

       (a) Medicaments of Chapter 30;

       (b) Perfumery, cosmetic or toilet preparations of Chapter 33; or

       (c)  Insecticides, fungicides, herbicides, disinfectants or similar products of heading 38.08.

5.-  For the purposes of heading 12.12, the term “seaweeds and other algae” does not include :

       (a) Dead single‑cell micro‑organisms of heading 21.02;

       (b) Cultures of micro‑organisms of heading 30.02; or

       (c)  Fertilisers of heading 31.01 or 31.05.

Subheading Note.

1.-  For the purposes of subheading 1205.10, the expression “low erucic acid rape or colza seeds” means rape or colza seeds yielding a fixed oil which has an erucic acid content of less than 2 % by weight and yielding a solid component which contains less than 30 micromoles of glucosinolates per gram.

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Heading 1201

Soya beans, whether or not broken.

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Heading 1202

Ground-nuts, not roasted or otherwise cooked, whether or not shelled or broken.

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Heading 1203

Copra.

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Heading 1204

Linseed, whether or not broken.

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Heading 1205

Rape or colza seeds, whether or not broken.

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Heading 1206

Sunflower seeds, whether or not broken.

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Heading 1207

Other oil seeds and oleaginous fruits, whether or not broken.

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Heading 1208

Flours and meals of oil seeds or oleaginous fruits, other than those of mustard.

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Heading 1209

Seeds, fruit and spores, of a kind used for sowing.

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Heading 1210

Hop cones, fresh or dried, whether or not ground, powdered or in the form of pellets; lupulin.

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Heading 1211

Plants and parts of plants (including seeds and fruits), of a kind used primarily in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes, fresh, chilled, frozen or dried, whether or not cut, crushed or powdered.

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Heading 1212

Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products (including unroasted chicory roots of the variety Cichorium intybus sativum) of a kind used primarily for human consumption, not elsewhere specified or included.

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Heading 1213

Cereal straw and husks, unprepared, whether or not chopped, ground, pressed or in the form of pellets.

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Heading 1214

Swedes, mangolds, fodder roots, hay, lucerne (alfalfa), clover, sainfoin, forage kale, lupines, vetches and similar forage products, whether or not in the form of pellets.

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Section II

VEGETABLE PRODUCTS

Note.

1.-  In this Section the term “pellets ” means products which have been agglomerated either directly by compression or by the addition of a binder in a proportion not exceeding 3 % by weight.

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Chapter 12

Oil seeds and oleaginous fruits; miscellaneous grains, seeds and fruit; industrial or medicinal plants; straw and fodder

Notes.

1.-  Heading 12.07 applies, inter alia, to palm nuts and kernels, cotton seeds, castor oil seeds, sesamum seeds, mustard seeds, safflower seeds, poppy seeds and shea nuts (karite nuts). It does not apply to products of heading 08.01 or 08.02 or to olives (Chapter 7 or Chapter 20).

2.-  Heading 12.08 applies not only to non‑defatted flours and meals but also to flours and meals which have been partially defatted or defatted and wholly or partially refatted with their original oils. It does not, however, apply to residues of headings 23.04 to 23.06.

3.-  For the purposes of heading 12.09, beet seeds, grass and other herbage seeds, seeds of ornamental flowers, vegetable seeds, seeds of forest trees, seeds of fruit trees, seeds of vetches (other than those of the species Vicia faba) or of lupines are to be regarded as “seeds of a kind used for sowing”.

Heading 12.09 does not, however, apply to the following even if for sowing :

       (a) Leguminous vegetables or sweet corn (Chapter 7);

       (b) Spices or other products of Chapter 9;

       (c)  Cereals (Chapter 10); or

       (d) Products of headings 12.01 to 12.07 or 12.11.

4.-  Heading 12.11 applies, inter alia, to the following plants or parts thereof : basil, borage, ginseng, hyssop, liquorice, all species of mint, rosemary, rue, sage and wormwood.

Heading 12.11 does not, however, apply to :

       (a) Medicaments of Chapter 30;

       (b) Perfumery, cosmetic or toilet preparations of Chapter 33; or

       (c)  Insecticides, fungicides, herbicides, disinfectants or similar products of heading 38.08.

5.-  For the purposes of heading 12.12, the term “seaweeds and other algae” does not include :

       (a) Dead single‑cell micro‑organisms of heading 21.02;

       (b) Cultures of micro‑organisms of heading 30.02; or

       (c)  Fertilisers of heading 31.01 or 31.05.

Subheading Note.

1.-  For the purposes of subheading 1205.10, the expression “low erucic acid rape or colza seeds” means rape or colza seeds yielding a fixed oil which has an erucic acid content of less than 2 % by weight and yielding a solid component which contains less than 30 micromoles of glucosinolates per gram.

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Heading 1201

Soya beans, whether or not broken.

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Heading 1202

Ground-nuts, not roasted or otherwise cooked, whether or not shelled or broken.

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Heading 1203

Copra.

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Heading 1204

Linseed, whether or not broken.

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Heading 1205

Rape or colza seeds, whether or not broken.

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Heading 1206

Sunflower seeds, whether or not broken.

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Heading 1207

Other oil seeds and oleaginous fruits, whether or not broken.

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Heading 1208

Flours and meals of oil seeds or oleaginous fruits, other than those of mustard.

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Heading 1209

Seeds, fruit and spores, of a kind used for sowing.

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Heading 1210

Hop cones, fresh or dried, whether or not ground, powdered or in the form of pellets; lupulin.

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Heading 1211

Plants and parts of plants (including seeds and fruits), of a kind used primarily in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes, fresh, chilled, frozen or dried, whether or not cut, crushed or powdered.

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Heading 1212

Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products (including unroasted chicory roots of the variety Cichorium intybus sativum) of a kind used primarily for human consumption, not elsewhere specified or included.

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Heading 1213

Cereal straw and husks, unprepared, whether or not chopped, ground, pressed or in the form of pellets.

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Heading 1214

Swedes, mangolds, fodder roots, hay, lucerne (alfalfa), clover, sainfoin, forage kale, lupines, vetches and similar forage products, whether or not in the form of pellets.

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