Harmonized System
Section II
VEGETABLE PRODUCTS
Chapter 13
Lac; gums, resins and other vegetable saps and extracts
Heading 1302
Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products.
1302.1
- Vegetable saps and extracts :
1302.11
-- Opium
1302.12
-- Of liquorice
1302.13
-- Of hops
1302.14
-- Of ephedra
1302.19
-- Other
1302.20
- Pectic substances, pectinates and pectates
1302.3
- Mucilages and thickeners, whether or not modified, derived from vegetable products :
1302.31
-- Agar-agar
1302.32
-- Mucilages and thickeners, whether or not modified, derived from locust beans, locust bean seeds or guar seeds
1302.39
-- Other
Section II
VEGETABLE PRODUCTS
Chapter 13
Lac; gums, resins and other vegetable saps and extracts
Heading 1302
Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products.
1302.1
- Vegetable saps and extracts :
1302.11
-- Opium
1302.12
-- Of liquorice
1302.13
-- Of hops
1302.14
-- Of ephedra
1302.19
-- Other
1302.20
- Pectic substances, pectinates and pectates
1302.3
- Mucilages and thickeners, whether or not modified, derived from vegetable products :
1302.31
-- Agar-agar
1302.32
-- Mucilages and thickeners, whether or not modified, derived from locust beans, locust bean seeds or guar seeds
1302.39