Harmonized System
Section VIII > Chapter 41 > Heading 4103
… Other raw hides and skins (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, …
Explanatory notes
… Other raw hides and skins (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, … or temporarily preserved by salting, drying, liming, pickling or any other method to prevent putrefaction in the …Section X > Chapter 48 > Heading 4803
… and webs of cellulose fibres, whether or not creped, crinkled, embossed, perforated, surface-coloured, …
Explanatory notes
… and webs of cellulose fibres, whether or not creped, crinkled, embossed, perforated, surface-coloured, … this Chapter, the products of this heading may be creped, crinkled, embossed, perforated, surface-coloured, …Section XV > Chapter 82 > Heading 8201
… hewing tools; secateurs and pruners of any kind; scythes, sickles, hay knives, hedge shears, timber wedges and other …
Explanatory notes
… hewing tools; secateurs and pruners of any kind; scythes, sickles, hay knives, hedge shears, timber wedges and other … horticulture or forestry . These include scythes, sickles (including bagging, reaping or grass hooks), hay or …Section V > Chapter 25 > Heading 2522 > 2522.10
… Quicklime …
Section IV > Chapter 22 > Heading 2204 > 2204.10
… Sparkling wine …
Section XII > Chapter 64 > Heading 6402 > 6402.9 > 6402.91
… Covering the ankle …
Section XII > Chapter 64 > Heading 6403 > 6403.5 > 6403.51
… Covering the ankle …
Section XII > Chapter 64 > Heading 6403 > 6403.9 > 6403.91
… Covering the ankle …
Section IV > Chapter 16 > Heading 1605 > 1605.5 > 1605.56
… Clams, cockles and arkshells …