… small decorative vases made of base metal and yellow in colour. The incense stand has the shape of a cylinder that … temples but may also be used to burn incense at places of religious worship. Adoption : 1996 … 2. Buddhist match … point, and 7 cm high with the lid placed on top and 6.5 cm without the lid. The article is normally used as an ornament …
… consisting of a 6-wheeled chassis with a diesel engine and four outriggers. The chassis supports a turntable capable of rotating 360°, on which are permanently mounted the following : a 36 m long hydraulic telescopic …
… 1. Dry-blanched ground-nuts - shelled ground-nuts, heattreated to crack and loosen the skins. After cooling, the seeds are passed through brushes or ribbed rubber belting to rub off the …
… an evaporator, a condenser and a compressor in a single housing. The unit is mounted on four castors for ease of mobility and has two hand grips for …
… power sockets. The unit is designed for supplying power to various rack-mounted components in a cabinet (for example, network routers, test equipment, control equipment), and is supplied …
… pelletisation , consisting of particles of manioc and siliceous sand (about 44 %) detached during the washing and brushing of the … a high percentage (about 50 %) of stray plant seeds and various other impurities, for use in animal feeding . …
… 1. Circular-shaped silver coloured metal discs printed on both sides. One side shows the picture of a fictitious character. On the other side, trademarks appear. … collection which comprises several fictitious characters. Although the collectible discs are used as promotional …
… sodium benzoate (preservative) and beta-carotene (colour)) (less than 1 %) and water, used in the manufacture … substances necessary for the final product, i.e., an orange-flavoured soft drink. Application of GIR 1 (Note 2 to …
… 1. Women's trousers ("Shalwar"), made of woven cotton fabric, green in colour. This pair of trousers is one component of a women's garment known as a …
… with an alcoholic strength by volume of 3.5 % vol, obtained through a brewing process of double fermentation described as follows : first … wheat; addition of other ingredients (fruit juice, sugar, flavourings, etc.); second fermentation; bottling and then …
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