… starches 1108.20 ‑ Inulin Starches , which chemically are carbohydrates, are contained in the cells of many vegetable … are insoluble in cold water, but, if heated in water to above their gelatinisation temperature (about 60 °C for most … dahlia roots and chicory roots. When hydrolised by long boiling in water it forms fructose (laevulose). This heading …
… also covers felt and other felt headgear, made from the hat bodies, hoods or plateaux (felt discs) of heading 65.01 , … flowers is excluded ( heading 65.06 ). (2) Berets, bonnets, skull-caps and the like. These are usually made … and ecclesiastical headgear (mitres, birettas, mortar-boards, etc.). (6) Headgear made up from woven fabric, …
… in the neighbourhood, and transmitting to the aircraft both the necessary instructions for landing and the radar … storm clouds or meteorological balloons. (6) Blind bombing equipment. (7) Radar devices for proximity fuses of shells or bombs. The complete fuses with their detonator fall in …
… between those for women or girls and those for men or boys : (1) Panty hose and tights designed to cover the feet and legs (hose) and the lower part of the body up to the waist (panty), including those without feet. … affixed or applied to the upper, other than babies’ bootees. The heading also covers unfinished stockings, …
… of the genus Agaricus 0709.52 ‑ ‑ Mushrooms of the genus Boletus 0709.53 ‑ ‑ Mushrooms of the genus Cantharellus … capers and sorrel. (12) Chard (white beet) and okra (gumbo). (13) Parsley, chervil, tarragon, cress (e.g., … ( Origanum vulgare ) is excluded ( heading 12.11 ). (14) Bamboo shoots and soya bean sprouts. The heading also …
… mufflers, mantillas, veils and the like. (2) Ties, bow ties and cravats . (3) Dress shields, shoulder or … wimples, fallals of various kinds (such as rosettes, bows, ruches, frills and flounces), bodice‑fronts, jabots, cuffs, yokes, lapels and similar …
… and is produced commercially from whey. This heading covers both commercial and chemically pure lactose. Such products … the expression “dry matter” should be taken to exclude both free water and water of crystallisation. Products … suitable for use by diabetics. This heading covers both commercial and chemically pure fructose. (5) Sucrose …
