… eggs; natural honey; edible products of animal origin, not elsewhere specified or included …
Explanatory notes
… that any added substance is not used for the purpose of replacing, in whole or in part, any milk constituent, and the product retains the essential character of yogurt. 3.- For the … The term “butter” means natural butter, whey butter or recombined butter (fresh, salted or rancid, including canned …Legal note
… that any added substance is not used for the purpose of replacing, in whole or in part, any milk constituent, and the product retains the essential character of yogurt. 3.- For the … The term “butter” means natural butter, whey butter or recombined butter (fresh, salted or rancid, including canned …