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World Customs Organization
Organisation mondiale des douanes
Harmonized System
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Harmonized System
Edition
2022
2017
2012
2007
2002
Language
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Correlation Tables
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Section XV > Chapter 79 > Heading 7901
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Section XI > Chapter 61 > Heading 6107
Explanatory notes
… ‑ ‑ Of other textile materials This heading covers two
separate
categories of knitted or crocheted clothing for men …
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Section IV > Chapter 18 > Heading 1805
Explanatory notes
… sweetening matter and cocoa powder to which milk powder or
peptones
have been added fall in heading 18.06 . However, …
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Section IV > Chapter 22 > Heading 2205
Explanatory notes
… not cover : (a) Wines obtained from dried grapes and
prepared
with aromatic plants or substances ( heading 22.06 …
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Section V > Chapter 26 > Heading 2602
Explanatory notes
… ( heading 26.01 ). The heading also excludes pyrolusite
prepared
for use in dry batteries ( heading 25.30 ). …
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Section VII > Chapter 40 > Heading 4003
Explanatory notes
… rubber. It may be put up in sheets dusted with talc or
separated
by polyethylene film. This heading covers …
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Section II > Chapter 8 > Heading 0812
Explanatory notes
… are used mainly in the food industry (manufacture of jam,
preparation
of candied fruits, etc.). The products most …
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Section XV > Chapter 75 > Heading 7504
Explanatory notes
… use. Powders are defined in Note 8 (b) to Section XV.
Depending
on their physical characteristics, the powders and …
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Section IV > Chapter 23 > Heading 2304
Explanatory notes
… of defatted soya ‑ bean flour (used as additives in food
preparations
) and textured soya ‑ bean flour ( heading 21.06 …
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Section II > Chapter 11 > Heading 1107
Explanatory notes
… undergone further processing, such as malt extract and food
preparations
of malt extract of heading 19.01 and roasted …
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Not implemented in the Demo version.