Harmonized System

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Section VI > Chapter 31 > Heading 3103

Explanatory notes

… (A)  Goods which answer to one or other of the descriptions given below : (1) Superphosphates ( single , double or … that the mineral or chemical products described in the limitative list above are classified in this heading even …

Section XV > Chapter 72 > Heading 7205

Explanatory notes

… turnings of iron or steel ( heading 72.04 ). (e)   Small defective bearing balls which, though often used for the …

Section XII > Chapter 67 > Heading 6702

Explanatory notes

… XV ). (g)   Articles clearly identifiable as toys or carnival articles ( Chapter 95 ). …

Section XV > Chapter 83 > Heading 8310

Explanatory notes

… or any other process) words, letters, numbers or designs giving all the essential information required for a … already on the plate (e.g., the insertion of the individual serial number on a plate showing all the …

Section IX > Chapter 44 > Heading 4420

Explanatory notes

… example, caskets and jewel cases); small furnishing goods; decorative articles. Such articles are classified in this … the Chinese or Japanese type); cases and boxes of wood, for knives, cutlery, scientific apparatus, etc; snuff‑boxes and …

Section XIV > Chapter 71 > Heading 7101

Explanatory notes

… nacreous lustre of pearls (“orient”); the conchiolin gives the pearls their translucency or “water”. Pearls are … means of salt and water), or worked, i.e. ground to remove defective parts, drilled or sawn (e.g., half or …

Section XVI > Chapter 84 > Heading 8410

Explanatory notes

… and water wheels which can, by themselves, transform into motive power the energy possessed by moving liquids or …

Section III > Chapter 15 > Heading 1503

Explanatory notes

… fat from the other animal materials such as protein and connective tissue, etc.  The products of this heading may … Edible lard stearin is sometimes mixed with soft lard to give it a firmer consistency ( heading 15.17 ). Inedible …

Section IV > Chapter 22 > Heading 2204

Explanatory notes

… mucilaginous substances and the aromatic principles which give the wine its characteristic aroma and flavour.      … mistelles, are used in the manufacture of liqueur wines and aperitives, etc.     (4) By refrigeration.     It should be …

Section XIV > Chapter 71 > Heading 7108

Explanatory notes

… obtained from certain cupriferous pyrites or from residues derived from the processing of blister copper and is … alloys , sometimes containing added zinc and magnesium, giving a range of alloys (known as “white” golds or, in some …