Harmonized System
Section III > Chapter 15 > Heading 1516 > 1516.30
… Microbial fats and oils and their fractions …
Section I > Chapter 3 > Heading 0302 > 0302.4 > 0302.44
… Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus) …
Section I > Chapter 3 > Heading 0303 > 0303.5 > 0303.54
… Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus) …
Section I > Chapter 3 > Heading 0307 > 0307.8 > 0307.81
… Live, fresh or chilled abalone (Haliotis spp.) …
Section VII > Chapter 40 > Heading 4009 > 4009.2
… Reinforced or otherwise combined only with metal …
Section VII > Chapter 40 > Heading 4012 > 4012.1 > 4012.12
… Of a kind used on buses or lorries …
Section XI > Chapter 54 > Heading 5407 > 5407.30
… Fabrics specified in Note 9 to Section XI …
Section XI > Chapter 56 > Heading 5602 > 5602.10
… Needleloom felt and stitch-bonded fibre fabrics …
Section I > Chapter 4 > Heading 0401 > 0401.10
… Of a fat content, by weight, not exceeding 1 % …