Explanatory notes
… their sources. These preparations of protein concentrates may include some additives such as flavours, stabilizers, …Classification opinions
… protein concentrate , with a protein content, on a dry matter basis, of approximately 69 to 71 % , obtained from … The concentrate is not textured and can be used either for human consumption or in animal feeds. See also Opinion 2304.00/1. Adoption : 1991 … …