… Vegetables, fruit, nuts and other edible parts of plants, prepared or …
Explanatory notes
… 20.01 ‑ Vegetables, fruit, nuts and other edible parts of plants, prepared or … heading covers vegetables (see Note 3 to this Chapter), fruit, nuts and other edible parts of plants prepared or … pickles, etc. The goods covered by this heading differ from sauces of heading 21.03 in that the latter are mainly …