… Fresh (unripened or uncured) cheese, including whey cheese, and curd …
Classification opinions
… presented with the cheese is classified separately in heading 16.01. Application of GIRs 1 and 6. See also Opinion … %), fruit preparation (strawberry) (10 %), sugar (7.6 %), modified starch, strawberry seeds, black carrot juice … a quark separator is used in order to remove the whey. In addition, a smoothing process is used to improve the …