Explanatory notes
… or insects, which have been chopped or minced, or blood, enclosed in guts, stomachs, bladders, skins or similar … of sausages, i.e., a cylinder or similar shape having a cross‑section which is round, oval or rectangular (with more … Frankfurter, salami). (2) Liver sausages (including those made of poultry liver). (3) “Black puddings” and …