Classification opinions
… which occurs during manufacture, has lost the character of products of headings 16.04 and 16.05. Adoption : 1960 … 2. … cereal flour, powdered rusk, etc.) used, like spices or condiments, to enhance the taste of food preparations. … in width) of vegetables (about 26 % : red peppers, onion, carrots and green peppers) and fruit (about 7 % : …