Harmonized System

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Section I > Chapter 2 > Heading 0205

… Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. …

Explanatory notes

… 02.05 ‑ Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. This heading covers fresh, chilled or frozen meat of those animals which, when live, are classified in heading 01.01. …

Section II > Chapter 8 > Heading 0804

… pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried. …

Explanatory notes

… pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried. 0804.10 ‑ Dates 0804.20 ‑ Figs 0804.30 ‑ … , whether or not to be used for distillation; the heading therefore does not cover cactus figs (prickly pears) which …

Section II > Chapter 7 > Heading 0703

… shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled. …

Explanatory notes

… shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled. 0703.10 ‑ Onions and shallots 0703.20 ‑ … alliaceous vegetables This heading covers the following fresh or chilled alliaceous vegetables : (1)   Onions …

Section V > Chapter 26 > Heading 2618

Explanatory notes

… it does not include slag wool obtained by blowing steam or compressed air through molten slag, nor foamed slag made by …

Section VI > Chapter 30 > Heading 3002 > 3002.5

… Cell cultures, whether or not modified …

Section VI > Chapter 30 > Heading 3003 > 3003.4

… Other, containing alkaloids or derivatives thereof  …

Section VI > Chapter 30 > Heading 3004 > 3004.4

… Other, containing alkaloids or derivatives thereof  …

Section VI > Chapter 38 > Heading 3803 > 3803.00

… Tall oil, whether or not refined

Section VI > Chapter 32 > Heading 3206 > 3206.4

… Other colouring matter and other preparations  …

Section VI > Chapter 33 > Heading 3305 > 3305.20

Preparations for permanent waving or straightening …