Harmonized System

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Section XI > Chapter 62 > Heading 6214 > 6214.90

Classification opinions

… 1. Scarf of embroidered woven fabric, rectangular, made up and ready for use (directly finished by embroidering). This scarf forms part of a set which also includes a rectangular piece of embroidered woven fabric, …

Section IV > Chapter 22 > Heading 2202 > 2202.9 > 2202.99

Classification opinions

… sale in a container of plastics (e.g., 250 ml), containing dextrose, fructose, fruit flavours, potassium citrate, … of gripe, excess acid and flatulence. The recommended dose, depending on the age of a child, varies between 2.5 ml and … sorbate. This preparation assists normal bone growth and development in humans by supplying bones with a balanced …

Section XI > Chapter 62 > Heading 6214 > 6214.10

Classification opinions

… 1. Scarf of embroidered woven fabric, rectangular, made up and ready for use (directly finished by embroidering). This scarf forms part of a set which also includes a rectangular piece of embroidered woven fabric, …

Section XI > Chapter 62 > Heading 6214 > 6214.20

Classification opinions

… 1. Scarf of embroidered woven fabric, rectangular, made up and ready for use (directly finished by embroidering). This scarf forms part of a set which also includes a rectangular piece of embroidered woven fabric, …

Section XI > Chapter 62 > Heading 6214 > 6214.30

Classification opinions

… 1. Scarf of embroidered woven fabric, rectangular, made up and ready for use (directly finished by embroidering). This scarf forms part of a set which also includes a rectangular piece of embroidered woven fabric, …

Section XI > Chapter 62 > Heading 6214 > 6214.40

Classification opinions

… 1. Scarf of embroidered woven fabric, rectangular, made up and ready for use (directly finished by embroidering). This scarf forms part of a set which also includes a rectangular piece of embroidered woven fabric, …

Section IV > Chapter 21

Explanatory notes

… ;        (e)  Food preparations, other than the products described in heading  21.03 or 21.04 , containing more than … content not exceeding 250 g. For the application of this definition, no account is to be taken of small quantities of any ingredients which may be added to the mixture for seasoning, preservation or other …

Legal note

… ;        (e)  Food preparations, other than the products described in heading  21.03 or 21.04 , containing more than … content not exceeding 250 g. For the application of this definition, no account is to be taken of small quantities of any ingredients which may be added to the mixture for seasoning, preservation or other …

Section XVI > Chapter 84 > Heading 8419 > 8419.20

Classification opinions

… or objects in the sterilisation chamber. It is primarily intended for use in sterilising laboratory equipment and materials and medical devices. Application of GIRs 1 and 6. Adoption : 2021 …

Section V > Chapter 27 > Heading 2710 > 2710.1 > 2710.19

Classification opinions

… Adoption : 1962 (i) Products having a Congealing Point, as determined by the rotating thermometer method (ASTM D 938) : … (ii).) (ii) Products specified at (i) (b) above, having a density at 70 °C : (a) Not less than 0.942 g/cm3. (See under … consists of C9 - C15 saturated hydrocarbons obtained from deoxidized vegetable oils by hydrogenation. Less than 90 % …

Section VI > Chapter 33 > Heading 3307 > 3307.90

Classification opinions

… 1. Sterile solution of sodium chloride (0.9 %) with no preservatives, recommended for babies, … paper. This product contains essential fragrance oils deposited between the two film layers which pull apart and reseal to deliver a multiple sample of olfactory fragrance trials, up …

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