Harmonized System

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Section VI > Chapter 32 > Heading 3208 > 3208.90

Classification opinions

… 1. One-component wet process polyurethane resin containing polyol (15 % by weight), isocyanate (7 % by …

Section VII > Chapter 39 > Heading 3912 > 3912.90

Classification opinions

… by acid hydrolysis which breaks up the fibres, used as an excipient in the pharmaceutical industry or in the manufacture of dietetic low-calory preparations, as an adsorbant in column and thin layer chromatography, etc. …

Section IV > Chapter 20 > Heading 2009 > 2009.8 > 2009.89

Classification opinions

… (99.95 %) with added sugar (0.05 %). Sugar is added to control taste between different batches of coconuts. The product is put up for …

Section IV > Chapter 16 > Heading 1602 > 1602.4 > 1602.49

Classification opinions

… tins and cooked at a temperature of about 70 °C; it may contain a small quantity of added gelatin. Adoption : 1983 …

Section XV > Chapter 73 > Heading 7325 > 7325.10

Classification opinions

… ribs on the outer surface; these "rings", are placed in a "cement slurry kiln" and mixed with the cement slurry in order to diffuse the heat and to facilitate …

Section XV > Chapter 73 > Heading 7325 > 7325.9 > 7325.99

Classification opinions

… ribs on the outer surface; these "rings", are placed in a "cement slurry kiln" and mixed with the cement slurry in order to diffuse the heat and to facilitate …

Section XVI > Chapter 84 > Heading 8439 > 8439.30

Classification opinions

… 1. One-time carbon-paper coating machine consisting essentially of several rollers and a stand, the ink from a trough being transferred by an ink-feed roller to a printing roller against which the paper is held by another …

Section XVI > Chapter 84 > Heading 8483 > 8483.50

Classification opinions

… that allows the belt to slide and provides a uniform and permanent tension. It maintains the correct level of tension of the distribution …

Section IV > Chapter 16 > Heading 1602 > 1602.4 > 1602.41

Classification opinions

… tins and cooked at a temperature of about 70 °C; it may contain a small quantity of added gelatin. Adoption : 1983 …

Section IV > Chapter 16 > Heading 1602 > 1602.4 > 1602.42

Classification opinions

… tins and cooked at a temperature of about 70 °C; it may contain a small quantity of added gelatin. Adoption : 1983 …