… Preparations of cereals, flour, starch or milk; pastrycooks' products …
Explanatory notes
… Chapter 19 Preparations of cereals, flour, starch or milk; pastrycooks' products Notes. 1.- This Chapter does … products of heading 19.02, food preparations containing more than 20 % by weight of sausage, meat, meat offal, … (2) Flour, meal and powder of vegetable origin of any Chapter, other than flour, meal or powder of …Legal note
… products of heading 19.02, food preparations containing more than 20 % by weight of sausage, meat, meat offal, … (2) Flour, meal and powder of vegetable origin of any Chapter, other than flour, meal or powder of …