Harmonized System

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Section V > Chapter 25 > Heading 2516

Explanatory notes

… blocks or slabs of a rectangular (including square) shape 2516.20 - Sandstone 2516.90 - Other monumental or building …

Section IV > Chapter 23 > Heading 2303

Explanatory notes

… by burning and washing residues of beet molasses ( heading 26.21 ). (d)   Bagasse pulp ( heading 47.06 ). …

Section I > Chapter 4 > Heading 0406

Explanatory notes

… or uncured) cheese, including whey cheese, and curd 0406.20 ‑ Grated or powdered cheese, of all kinds 0406.30 ‑ …

Section VI > Chapter 31 > Heading 3101

Explanatory notes

… etc.). (d)   Ash from bone, wood, peat or coal ( heading 26.21 ). (e)   Mixtures of the natural fertilisers of this …

Section II > Chapter 11 > Heading 1106

Explanatory notes

… - Of the dried leguminous vegetables of heading 07.13 1106.20 - Of sago or of roots or tubers of heading 07.14 …

Section VII > Chapter 39 > Heading 3926

Explanatory notes

… 39.01 to 39.14. 3926.10 ‑ Office or school supplies 3926.20 ‑ Articles of apparel and clothing accessories …

Section XVIII > Chapter 90 > Heading 9016

Explanatory notes

… for the apparatus of this heading, are excluded ( heading 96.20 ). * *    * Balances of a sensitivity poorer than 5 cg …

Section XV > Chapter 74 > Heading 7406

Explanatory notes

… and flakes. 7406.10 ‑ Powders of non‑lamellar structure 7406.20 ‑ Powders of lamellar structure; flakes This heading …

Section II > Chapter 10 > Heading 1006

Explanatory notes

… 10.06 ‑ Rice. 1006.10 ‑ Rice in the husk (paddy or rough) 1006.20 ‑ Husked (brown) rice 1006.30 ‑ Semi‑milled or …

Section VIII > Chapter 42 > Heading 4203

Explanatory notes

… materials with leather reinforcements ( Chapter 61 or 62 ). (c)  Articles of Chapter 64 (for example, footwear and …

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