Explanatory notes
… starch, flour of leguminous vegetables, malt extract or milk, seeds such as poppy, caraway or anise, sugar, honey, … flavouring or spices, whether or not also containing egg yolk or fruit. Certain types of gingerbread are covered with … such as flour, starches, butter or other fats, sugar, milk, cream, eggs, cocoa, chocolate, coffee, honey, fruit, …
