… been boiled, steamed, grilled, fried, roasted or otherwise cooked; it should be noted, however, that smoked fish which has been cooked before or during smoking remains classified in heading 03.05 provided it has …
… ‑ Natural rubber in other forms : 4001.21 ‑ ‑ Smoked sheets 4001.22 ‑ ‑ Technically specified natural … Subsequent treatment differs according to whether smoked sheets or pale or brown crepes, re‑agglomerated … organisations. The most common types are smoked sheets and cuttings thereof, pale crepes and cuttings …
… rollers. Breakfast foods of the “corn flakes” type are cooked preparations ready for consumption and therefore fall, like similar cooked cereals, in heading 19.04 . (2) Oats, buckwheat and … grain , i.e., grain (whether or not dehulled) cut or broken into fragments and differing from groats in that the …
… tops and rovings referred to above, and also cut or broken tops and cut or broken carded slivers which have been deliberately cut or broken into short uniform lengths. This heading also covers …
… covers all machinery used for cutting, and ( apart from the book‑binding machinery) all machinery for making up paper … used with the paper‑making machines, trimming machines for books or brochures, machines for rounding the corners of …
… i.e., simple lifting buckets fitted with attaching rings, hooks, etc.; hinge‑bottomed buckets; grabs consisting of two … equipped with their fittings (e.g., cable clips, rings, hooks and spring hooks) are classified with the machinery for which they are …
… (+). 5301.10 ‑ Flax, raw or retted ‑ Flax, broken, scutched, hackled or otherwise processed, but not spun : 5301.21 ‑ ‑ Broken or scutched 5301.29 ‑ ‑ Other 5301.30 ‑ Flax tow and …
