… Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not …
Explanatory notes
… 41.02 ‑ Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not … Caracul, Persian or similar lambs (i.e., lambs of a variety similar to Caracul or Persian but known by different names in various parts of the world), Indian, Chinese, Mongolian or …