Explanatory notes
… ‑ ‑ Caviar 1604.32 ‑ ‑ Caviar substitutes This heading covers : (1) Fish which has been boiled, steamed, grilled, … covered with batter or bread crumbs, prepared milt and livers, finely homogenised fish (see the General Explanatory … prepared from the roe of the sturgeon, a fish found in the rivers of several regions (Italy, Alaska, Turkey, Iran and …