… not covered by a more specific heading. They are more or less volatile liquids which are used, inter alia , in the … for machinery parts, etc. Examples of the products classified in this heading are : (1) Mixtures of …
… lime, slag, phosphates, etc., but in which plaster is the essential element. These articles may be dyed, varnished, … waxed, lacquered, bronzed, gilded or silvered (by any process), or sometimes coated with asphalt; they may also be …
… glycerol lyes . Crude glycerol is a product of a purity of less than 95 % (calculated on the weight of the dry … (sometimes tasting of garlic, if very impure) and a more or less disagreeable odour. (4) Obtained by catalytic and …
… polyisobutylene and propylene copolymers. For the classification of polymers (including copolymers), … when sufficiently polymerised resembles rubber but is not classified in Chapter 40 as it does not conform to the …
… device it supports. For the purpose of this heading, the expression “similar articles” refers to devices with four or … the heading, whether or not they are equipped with wired or wireless remote control for picture taking. The heading does …
… of flour, groats, meal, starch or malt extract, containing less than 40 % by weight of cocoa calculated on a totally … preparations of goods of headings 04.01 to 04.04 containing less than 5 % by weight of cocoa calculated on a totally …
… (1) Shells, husks and skins separated during the process of roasting and crushing the beans. They contain … (2) Cocoa germs , resulting from the cocoa beans being passed through so‑called de‑germing machines. These contain …
… locomotives using an electric drive, tank locomotives and fireless locomotives, i.e., those fitted with a steam … the water and fuel required for the boiler. They consist essentially of a frame carried on two or more axles and a …
… fruit. Fruit jellies are prepared by cooking fruit juices (expressed from raw or cooked fruit) with sugar until the … from gelatin, sugar and fruit juice or artificial fruit essences ( heading 21.06 ). …
… substances may also be added. According to the fermenting process employed, the products may be bottom fermentation … of which by volume has been reduced to 0.5 % vol or less ( heading 22.02 ). (c) Medicaments of heading 30.03 …
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