Harmonized System

Show last update onlyCorrelation Tables
2345 results for "仿制韩国放送通讯大学毕业证<网址:ｚｊｗ２１１.ｃｏｍ>恩施仿制太平洋橡树学院学位证-恩尼斯基林农业学院文凭毕业证怎么仿制<网址:ｚｊｗ２１１.ｃｏｍ>房产证换不动产证需要几天Tr"

Section XV > Chapter 73 > Heading 7307

Explanatory notes

… lap joint stub‑ends, fittings for tubular railings and structural elements, off sets, multi‑branch pieces, couplings or sleeves, clean out traps, nipples, unions, clamps and collars. The heading … other devices specially designed for assembling parts of structures ( heading 73.08 ). (b)   Bolts, nuts, screws, …

Section VI > Chapter 28 > Heading 2839

Explanatory notes

… 2839.90 ‑ Other Subject to the exclusions mentioned in the introduction to this sub‑Chapter, this heading covers … of purity. Occur in colourless crystals or in powder, in vitreous masses (water‑glass) or in more or less viscous … materials; for preserving eggs; in the manufacture of non‑putrefying adhesives; as hardening agents in the preparation …

Section IV > Chapter 23 > Heading 2303

Explanatory notes

… is the residue which remains after the sugar has been extracted from the root of the sugar beet. This pulp is … juice has been extracted. It is used in the paper‑making industry and in the preparation of animal food. (D)  Other … does not include : (a)   Molasses resulting from the extraction or refining of sugar ( heading 17.03 ). (b)   …

Section VIII > Chapter 43 > Heading 4301

Explanatory notes

… head, tail or paws 4301.30 ‑ Of lamb, the following : Astrakhan, Broadtail, Caracul, Persian and similar lamb, … asses, zebras, etc.). (c)   Sheep and lambs ( other than Astrakhan, Broadtail, Caracul, Persian or similar lambs, and … may also be “pulled” or “sheared”, i.e., the coarse hairs extracted or cut down, or the skin surface may be “fleshed” …

Section I > Chapter 5 > Heading 0507

Explanatory notes

… rasping, scraping, cleaning, removal of superfluous parts, trimming, splitting, cutting other than to shape, rough planing, straightening or flattening : (A)  Ivory . Throughout the … a curved surface. These scales are described as dorsal or ventral according to the part of the body from which they …

Section VI > Chapter 31 > Heading 3103

Explanatory notes

… given below : (1) Superphosphates ( single , double or triple ) (soluble phosphates). Single superphosphate is … acid on natural phosphates or powdered bone. Double and triple superphosphates are obtained by the action of … phosphates of heading 25.10, calcined or further heat-treated than for the removal of impurities. (4) Calcium …

Section XV > Chapter 72 > Heading 7205

Explanatory notes

… (wet process), by decomposition of ferro‑carbonyl, by the electrolysis of aqueous solutions of iron salts or by … etc. They are also used in the manufacture of welding electrodes and welding powders, in the chemical industry (especially as reducing agents), and sometimes in …

Section XV > Chapter 73 > Heading 7319

Explanatory notes

… , darning needles, embroidery needles, packing needles, mattress needles, sail‑making needles, book‑binding needles, … needles (including awls with an eye), needles with triangular ends for leatherwork, etc. (2)   Knitting needles … all kinds (including football lacers) for threading laces, string, ribbon, etc. (4)   Crochet hooks (needles tapered to …

Section XV > Chapter 83 > Heading 8310

Explanatory notes

… or otherwise. The heading includes : (1)   Name‑plates for districts, streets, etc.; number or name‑plates for … (“No smoking”, “Game Preserve”, etc.); sign‑post or traffic sign‑plates, etc. (2)   Symbols for inns, shops, … sign‑plates as described above, for shop window displays, train‑indicator sign boards, etc. Stencil plates are, …

Section IV > Chapter 19 > Heading 1902

Explanatory notes

… matter, flavouring). The doughs are then formed (e.g., by extrusion and cutting, by rolling and cutting, by pressing, … products are usually dried before marketing to facilitate transport, storage and conservation; in this dried form, … lasagne. The heading also covers couscous which is a heat‑treated semolina. Couscous of this heading may be cooked or …