Explanatory notes
… frying, etc.). (4) Slices for serving fish, cake, strawberries, asparagus. (5) Non‑cutting fish‑knives and … meat tongs and ice tongs. (7) Other tableware, such as poultry or meat grips, and lobster or unit grips. These … of this heading. The heading excludes lobster cutters or poultry shears of the secateur or scissors type ( heading …