Harmonized System

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Section XV > Chapter 72 > Heading 7216 > 7216.3

… hot-rolled, hot-drawn or extruded of a height of 80 mm or more  …

Section XV > Chapter 72 > Heading 7216 > 7216.40

… hot-rolled, hot-drawn or extruded, of a height of 80 mm or more

Section I > Chapter 3 > Heading 0304 > 0304.9 > 0304.95

… Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, …

Section VIII > Chapter 41 > Heading 4115 > 4115.10

… Composition leather with a basis of leather or leather fibre, in slabs, sheets or strip, whether or not in rolls …

Section XVII > Chapter 87 > Heading 8701 > 8701.2 > 8701.22

… With both compression-ignition internal combustion piston engine …

Section XVII > Chapter 87 > Heading 8702 > 8702.20

… With both compression-ignition internal combustion piston engine …

Section VI > Chapter 29 > Heading 2925 > 2925.2 > 2925.29

INN

… … norletimol … olanexidine … oletimol … peramivir … renytoline … sodium iopodate … thymotrinan … tilarginine … …

Section VI > Chapter 29 > Heading 2937 > 2937.2 > 2937.23

INN

… … ethynerone … flugestone … fulvestrant … levonorgestrel … lynestrenol … medrogestone … medroxyprogesterone … megestrol …

Section XVI > Chapter 84 > Heading 8449

Explanatory notes

… operations for preparing fibres for spinning, and remain classified in heading 84.45 . (A) MACHINES FOR THE … heavy grooved plates, one fixed and the other capable of reciprocating movement, between which the web of carded …        In certain types of these machines the plates are replaced by fluted rollers. (2)   Soaping machines to soap …

Section IV > Chapter 20 > Heading 2007

… Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether …

Explanatory notes

… 20.07 ‑ Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether … sugar or other sweetening matter. 2007.10 ‑ Homogenised preparations               ‑ Other : 2007.91 ‑ ‑ Citrus … or chocolate confectionery ( heading 17.04 or  18.06 respectively). (b)   Table jellies prepared from gelatin, …