… Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or …
Explanatory notes
… 04.03 ‑ Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or … and all fermented or acidified milk and cream and includes curdled milk and cream, yogurt and kephir. The products of … (including lemon juice) in crystal form in order to produce curdled milk on reconstitution with water. Apart from the …