… by this heading include tar or oil drums; petrol cans; milk churns; casks and drums for alcohol, latex, caustic … cans, tins, etc., mainly used as sales packings for butter, milk, beer, preserves, fruit or fruit juices, biscuits, tea, …
… ready for consumption , such as those with a basis of milk and cocoa. This heading does not include : (a) Liquid yogurt and other fermented or acidified milk and cream containing cocoa, fruit or flavourings ( …
… excluded from this heading. (B) They must be presented in bulk (e.g., in railway goods wagons) or in bales, sacks or similar bulk packings , or in bundles tied together without external …
… These pastes are usually coloured and are presented in bulk or in cakes, sticks, plates, etc. Assorted … sticks or similar forms. When put up otherwise (e.g., in bulk), they are classified according to their composition ( …
… tobacco. The plant may be cut whole, at average maturity (stalk cutting), or the leaves may be picked separately, … Thus, tobacco may be cured either as whole plants (on the stalk) or as separate leaves. The various methods of curing …
… for soups or broths requiring only the addition of water, milk, etc. (2) Soups and broths ready for consumption … contain small quantities of substances such as cheese, egg yolk, starch, dextrin, salt or vitamins, which are added …
… uses. (6) White chocolate composed of sugar, cocoa butter, milk powder and flavouring agents, but not containing more … added fat in a relatively large proportion and, sometimes, milk or nuts, not suitable for transformation directly into …
… oxygen. Often contains impurities (e.g., chlorides of the alkali metals). Used as an oxidising agent, in organic … and disodium) are obtained by the action of chlorine on an alkaline solution of sodium iodate. …
WCO Trade Tools provides essential information to support your trade activity.
