Explanatory notes
… 2.- Food preparations fall in this Chapter provided that they contain more than 20 % by weight of sausage, meat, meat … together with vegetables, spaghetti, sauce, etc., provided they contain more than 20 % by weight of sausage, meat, meat …Legal note
… 2.- Food preparations fall in this Chapter provided that they contain more than 20 % by weight of sausage, meat, meat …