Harmonized System

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Section VI > Chapter 29 > Heading 2920

Explanatory notes

… have the general structure P(OR) 3 which can be considered as esters of phosphorous acid, H 3 PO 3 . Methyl and ethyl … acid* can be converted by chemical synthesis to nerve gases. (C)  Sulphuric esters and their salts.        …

Section XVII > Chapter 88 > Heading 8806

Explanatory notes

… aircraft . 8806.10 ‑ ‑ Designed for the carriage of passengers               ‑ Other, for remote-controlled … Navigation Satellite System (GNSS) receivers, (e.g., GPS, GLONASS or BEIDOU) for stable hovering and flying back to …

Section VI > Chapter 35 > Heading 3504

Explanatory notes

… also be in solution. The main varieties are meat peptones, yeast peptones, blood peptones and casein peptones.       They are used in pharmacy, in food …

Section VI > Chapter 37 > Heading 3702

Explanatory notes

…         Photographic film not cut to usable sizes remains classifiable in this heading.         Like the photographic … Sensitised film for photoelectric sound recording is also classified here. (B)   Instant print film in rolls.         …

Section XVI > Chapter 84 > Heading 8435

Explanatory notes

… are excluded , for example : (a)   Coolers, sterilisers, pasteurisers and concentrating apparatus ( heading 84.19 ). … ( heading 84.21 ). (Simple filter funnels are, however, classified according to the constituent material.) PARTS … Section XVI), parts of the goods of this heading are also classified here, e.g., : Crushing cylinders for juice …

Section VI > Chapter 38 > Heading 3823

Explanatory notes

… or without solvent. The liquid part (commercially known as oleic acid or olein) consists of oleic acid and other … saturated fatty acids.  The solid part (commercially known as stearic acid or stearin) consists mainly of palmitic and … subjected to vacuum distillation in the presence of steam as part of a refining process.  Fatty acid distillate is …

Section VI > Chapter 38 > Heading 3820

Explanatory notes

… and prepared de‑icing fluids (e.g., mixtures with a basis of glycol derivatives). Some anti‑freezing preparations also act as coolants or as heat‑exchange agents. It does not cover , …

Section I > Chapter 2 > Heading 0203

Explanatory notes

… or frozen.               - Fresh or chilled : 0203.11 - - Carcasses and half‑carcasses 0203.12 - - Hams, shoulders and cuts thereof, with …

Section XVI > Chapter 85 > Heading 8538

Explanatory notes

… ‑ Boards, panels, consoles, desks, cabinets and other bases for the goods of heading 85.37, not equipped with … ‑ Other Subject to the general provisions regarding the classification of parts (see the General Explanatory Note to …

Section II > Chapter 9 > Heading 0905

Explanatory notes

… aromatic. There are two kinds of vanilla, long and short, as well as a very low‑grade variety known as vanillon (obtained from the species Vanilla pompona ), …