Harmonized System

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Section IV > Chapter 20 > Heading 2006

Explanatory notes

… other parts of plants with boiling water (which softens the material and facilitates penetration of the sugar), and then … or nuts (cherries, apricots, pears, plums, chestnuts ( marrons glacés ), walnuts, etc.), sections or pieces of … is covered with a deposit of dried natural sugar which may give the fruit an appearance somewhat similar to that of …

Section I > Chapter 4 > Heading 0405

Explanatory notes

… content of 80 % or more but not more than 95 % by weight, a maximum milk solids-not-fat content of 2 % by weight and a … 16 % by weight. Butter contains no added emulsifiers, but may contain sodium chloride, food colours, neutralising … includes dehydrated butter and ghee (a kind of butter made most commonly from the milk of buffaloes or cows), as …

Section XVIII > Chapter 91 > Heading 9108

Explanatory notes

… display only 9108.19 ‑ ‑ Other 9108.20 ‑ With automatic winding 9108.90 ‑    Other This heading applies to … that is to say, complete and ready for use. These movements may be of five principal types : (1)   mechanical movements; … in width, length or diameter. These movements are therefore mainly intended for the watches and clocks of headings 91.01 …

Section IV > Chapter 18 > Heading 1806

Explanatory notes

… ‑ Cocoa powder, containing added sugar or other sweetening matter 1806.20 ‑ Other preparations in blocks, slabs or bars … cocoa butter; in some cases, cocoa powder and vegetable oil may be substituted for cocoa paste. Milk, coffee, hazelnuts, … Goods under this subheading are usually intended for the manufacture of chocolate products, bakery products, …

Section XVI > Chapter 84 > Heading 8427

Explanatory notes

… the load on an elevating carriage sliding on a vertical mast. This lifting mechanism is normally situated in front … to the type of load to be handled. (2)   Other stacking machines , usually mounted on a truck, are equipped with a … (1)   Trucks with mechanically elevating platforms for the maintenance of electric cables, public lighting systems, …

Section I > Chapter 3 > Heading 0306

Explanatory notes

… spp., Panulirus spp., Jasus spp.) 0306.12 ‑ ‑ Lobsters (Homarus spp.) 0306.14 ‑ ‑ Crabs 0306.15 - - Norway lobsters … chemical preserving agents have been added); they may also be chilled, frozen, dried, salted or in brine. The main kinds of crustaceans are lobsters, sea crawfish, …

Section XI > Chapter 58 > Heading 5802

Explanatory notes

… towelling and similar woven terry fabrics, of other textile materials 5802.30 ‑ Tufted textile fabrics (A) TERRY … proportion of the two kinds of warp threads in the fabric may differ, but usually there are the same number of ground … 63.02) . (B) TUFTED TEXTILE FABRICS These fabrics are made by inserting yarns, by means of a system of needles and …

Section V > Chapter 25 > Heading 2503

Explanatory notes

… by mechanical processes to remove part of the rocky matter. (2)   Unrefined sulphur extracted from mineral sulphur by melting. This process may be carried out in sulphur kilns (calcaroni), furnaces … vulcanising rubber, as a fungicide in viticulture, in the manufacture of matches and sulphur wicks and for the …

Section VI > Chapter 38 > Heading 3827

Explanatory notes

… (HCFCs) : 3827.61 - - Containing 15 % or more by mass of 1,1,1-trifluoroethane (HFC-143a) 3827.62 - - Other, … in the subheading above, containing 55 % or more by mass of pentafluoroethane (HFC- 125) but not containing … in the subheadings above, containing 40 % or more by mass of pentafluoroethane (HFC-125) 3827.64 - - Other, not …

Section II > Chapter 10 > Heading 1006

Explanatory notes

… special tapering cylinders.        Wholly milled rice may be polished and subsequently glazed to improve its … The polishing process (which is designed to embellish the mat surface of the plain milled rice) is carried out in brush machines or “polishing cones”. “Glazing” consists of coating …