Explanatory notes
… plants, cereals or bakers’ wares, provided that any added substance is not used for the purpose of replacing, in whole … natural constituents (for example, butyric fats) by another substance (for example, oleic fats) (heading 19.01 or … of the natural constituents (e.g., butyric fats) by another substance (e.g., oleic fats) ( heading 19.01 or 21.06 ). …Legal note
… plants, cereals or bakers’ wares, provided that any added substance is not used for the purpose of replacing, in whole … natural constituents (for example, butyric fats) by another substance (for example, oleic fats) (heading 19.01 or …