Classification opinions
… fries). Application of GIR 3 (b). Adoption : 1994 … 2. Prepared chilli stew , consisting of 70 % beef, 7 % sweet pepper, 7 % onion, 5.3 % rape seed oil, 3.5 % sugar, 3.2 % spices (kitchen herbs), 2.1 % vegetable starch, 0.7 % dark chocolate, 0.5 % salt, 0.3 % cocoa and …