Classification opinions
… 1. "Trasi" or "Blachan", used exclusively for seasoning certain oriental dishes , obtained from fish and … lost the character of products of headings 16.04 and 16.05. Adoption : 1960 … 2. Composite flavourings , being mixtures, … to 1 cm in width) of vegetables (about 26 % : red peppers, onion, carrots and green peppers) and fruit (about 7 % : …