… meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked. …
Explanatory notes
… meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked. … - Of pigs 0209.90 - Other The pig fat of this heading is restricted to fat free of lean meat; such fat falls in the … fat, and fat with an adhering layer of meat). This heading includes, in particular, the fat found mainly round the …