Harmonized System

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Section II > Chapter 7 > Heading 0713

Explanatory notes

… vulgaris) 0713.34 ‑ ‑ Bambara beans ( Vigna subterranea or Voandzeia subterranea ) 0713.35 ‑ ‑ Cow peas ( Vigna … of heading 07.08 which have been dried and shelled, of a kind used for human or animal consumption (e.g., peas, …

Section VI > Chapter 28 > Heading 2813

Explanatory notes

… 2813.90 ‑ Other The most important of these binary compounds are : (1)   Carbon disulphide (CS 2 ).        … water. Smells of rotten eggs when impure. Very volatile and highly inflammable, it is dangerous to inhale and to handle. It is presented in stoneware, metal or glass …

Section II > Chapter 11 > Heading 1108

Explanatory notes

… of starch are the cereal grains (e.g., maize (corn), wheat and rice), certain lichens, certain tubers and roots … starches, where the colour is reddish brown). Viewed under the microscope in polarised light the grains display … glucose. They are also used as such in a wide variety of industries, especially the food, paper, paper converting and …

Section XI > Chapter 59 > Heading 5904

Explanatory notes

… a compact paste composed of oxidised linseed oil, resins and gums and fillers (usually ground cork, but sometimes sawdust or wood flour); in most … for use. The heading excludes sheets and plates of linoleum compounds and floor coverings, presented without backings; …

Section XVI > Chapter 84 > Heading 8487

Explanatory notes

… in this Chapter. 8487.10 ‑ Ships’ or boats’ propellers and blades therefor 8487.90 ‑ Other This heading covers all … not as parts of any particular machine. Subject to these conditions, the heading includes non-automatic lubricating pots; greasing nipples; hand wheels, levers and hand grips; safety guards and …

Section I > Chapter 3 > Heading 0306

Explanatory notes

… in brine.               ‑ Frozen : 0306.11 ‑ ‑ Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., … norvegicus ) 0306.16 - - Cold-water shrimps and prawns ( Pandalus spp. , Crangon crangon ) 0306.17 - - Other shrimps … be chilled, frozen, dried, salted or in brine. The main kinds of crustaceans are lobsters, sea crawfish, crayfish, …

Section II > Chapter 11 > Heading 1107

Explanatory notes

… kilns (malt‑kilns). It has faint wrinkles running from end to end and is brownish‑yellow outside and white inside. It leaves …

Section VI > Chapter 36 > Heading 3602

Explanatory notes

… of mixtures based on nitrates of glycerol (nitroglycerol) and ethylene glycol (nitroglycol). These products are … of mixtures based on other organic nitrates or on nitro-compounds , such as compositions based on TNT … (TNT + PETN) phlegmatised either by a wax or by a polymeric binder. (3)         Explosives consisting of mixtures based …

Section XIV > Chapter 71 > Heading 7101

Explanatory notes

… Sub-Chapter I NATURAL OR CULTURED PEARLS AND PRECIOUS OR SEMI-PRECIOUS STONES 71.01 - Pearls, natural … purple, red, yellow, green or blue). They are usually round, but sometimes half round (button pearls) or irregular …

Section XI > Chapter 56 > Heading 5609

Explanatory notes

… articles of strip or the like of heading 54.04 or 54.05, and also articles of twine, cordage, rope or cables of … rope, etc., cut to length and looped at one or both ends, or fitted with tags, rings, hooks, etc., (e.g., shoe laces, clothes lines, towing ropes), ships’ fenders, unloading cushions, rope ladders, loading slings, …