… Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing …
Explanatory notes
… 19.01 ‑ Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing … such as milk, sugar, eggs, casein, albumin, fat, oil, flavouring, gluten, colouring, vitamins, fruit or other … heading includes, inter alia , preparations such as : (1) Flours obtained by evaporating a mixture of milk with sugar …