… Animal, vegetable or microbial fats and oils and their fractions, boiled, … inedible mixtures or preparations of animal, vegetable or microbial fats or oils or of fractions of different fats or …
Explanatory notes
… 15.18 ‑ Animal, vegetable or microbial fats and oils and their fractions, boiled, … inedible mixtures or preparations of animal, vegetable or microbial fats or oils or of fractions of different fats or … their viscosity, drying power (i.e., the property of absorbing oxygen when exposed to the air and forming elastic …