Harmonized System

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Section IV > Chapter 19 > Heading 1903

Explanatory notes

… tapioca, potato sago) or from similar starches (arrow‑root, salep, yucca, etc.). The starch is mixed with water to form … is put into a strainer or perforated pan from which it falls in drops on to a metallic plate heated to a temperature of 120 °C to 150 °C. …

Section VII > Chapter 39 > Heading 3914

Explanatory notes

… Ion‑exchangers of this heading are cross‑linked polymers, generally in granular form, containing active ionic groups (usually sulphonic, carboxylic, phenolic or amino groups). … and of streptomycin from broths and for various other industrial purposes. The most common ion‑exchangers are …

Section XI > Chapter 61 > Heading 6108

Explanatory notes

… 6108.11 ‑ ‑ Of man‑made fibres 6108.19 ‑ ‑ Of other textile materials               ‑ Briefs and panties : 6108.21 ‑ ‑ … 6108.22 ‑ ‑ Of man‑made fibres 6108.29 ‑ ‑ Of other textile materials               ‑ Nightdresses and pyjamas : 6108.31 … 6108.32 ‑ ‑ Of man‑made fibres 6108.39 ‑ ‑ Of other textile materials               ‑ Other : 6108.91 ‑ ‑ Of cotton …

Section VI > Chapter 37 > Heading 3705

Explanatory notes

… both negatives and positives; the latter are sometimes called diapositives because they are transparent. The heading also covers microcopies on transparent bases (microfilms). … The heading includes graduated (or “shade-off”) contact halftone film screens comprising a multitude of dots usually …

Section VIII > Chapter 41 > Heading 4105

Explanatory notes

… without the wool on, but not further prepared (see the General Explanatory Note to this Chapter). Sheep or lamb … and has a more irregular grain. Sheepskins are often “alum tanned” (see the General Explanatory Note to this … The grain splits of the sheepskin, when tanned, are called a “skiver”; “basils” are sheepskins tanned with …

Section I > Chapter 5 > Heading 0501

Explanatory notes

… whether or not washed or scoured, including hair laid parallel but not arranged so that the root ends and tip ends … prepared for the manufacture of postiches, wigs, etc., and also human hair which has been arranged so that the root … This exclusion does not apply to waste human hair, which is always classified in this heading, even if it results from, …

Section I > Chapter 4 > Heading 0401

Explanatory notes

… be frozen and may contain the additives referred to in the General Explanatory Note to this Chapter. The heading also covers reconstituted milk and cream having the same qualitative and quantitative composition as the natural …

Section II > Chapter 8 > Heading 0810

Explanatory notes

… 0810.70 ‑ Persimmons 0810.90 ‑ Other This heading covers all edible fruits not falling in any preceding heading of this Chapter nor … sweetsops and fruit of the species Asimina triloba also known as pawpaws. The heading excludes juniper berries …

Section IV > Chapter 18 > Heading 1801

Explanatory notes

… ( Theobroma cacao ). They are of flat ovoid form, generally violet or reddish in colour. They consist of a … inner husk or skin covering the kernel and dividing it into several sections. In order to reduce their slightly bitter … to facilitate shelling, the beans are fermented; they may alternatively be steam treated and dried. They are roasted …

Section XI > Chapter 60 > Heading 6004

Explanatory notes

… end of the Explanatory Note to heading 54.02. This heading also excludes  : (a)   Bandages, medicated or put up for retail sale ( heading 30.05 ). (b)   Labels, badges and similar … meaning of Note 7 to Section XI (see also Part (II) of the General Explanatory Note to the Section). …

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