… Preparations of cereals, flour, starch or milk; pastrycooks' products …
Explanatory notes
… Chapter 19 Preparations of cereals, flour, starch or milk; pastrycooks' products Notes. 1.- This … of stuffed products of heading 19.02, food preparations containing more than 20 % by weight of sausage, meat, meat offal, blood, insects, fish or crustaceans, molluscs or other aquatic invertebrates , or …Legal note
… of stuffed products of heading 19.02, food preparations containing more than 20 % by weight of sausage, meat, meat offal, blood, insects, fish or crustaceans, molluscs or other aquatic invertebrates , or … (b) Biscuits or other articles made from flour or from starch, specially prepared for use in animal feeding …