Harmonized System

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Section II > Chapter 11 > Heading 1106

Explanatory notes

… heading 12.12 ).        (c)    Soups and broths (whether in liquid, solid or powder form), with a basis of vegetable …

Section XVIII > Chapter 90 > Heading 9016

Explanatory notes

… balances , for ascertaining the specific gravity of liquids or solids. PARTS AND ACCESSORIES Subject to the …

Section VI > Chapter 30 > Heading 3005

Explanatory notes

… labelled with information concerning their use. (2)   Liquid dressings put up in a spray can (retail packing) and …

Section IX > Chapter 44 > Heading 4420

Explanatory notes

… and other articles of Chapter 96 . (h)   Works of art or antiques of Chapter 97 . …

Section XIV > Chapter 71 > Heading 7101

Explanatory notes

… pearls are excluded from Chapter 97 (collectors’ pieces, antiques, etc.), and therefore remain in this Chapter. This …

Section VI > Chapter 31 > Heading 3102

Explanatory notes

… above-mentioned inorganic non-fertilising substances). (D)  Liquid fertilisers consisting of ammonium nitrate (whether …

Section VI > Chapter 35 > Heading 3503

Explanatory notes

… bones, fins, etc.), and are usually in a gelatinous liquid state. The heading does not cover  : (a)   Casein …

Section XIII > Chapter 69 > Heading 6913

Explanatory notes

… by hand, and original statuary, collectors’ pieces and antiques of an age exceeding 100 years ( Chapter 97 ). The …

Section IV > Chapter 21 > Heading 2104

Explanatory notes

… generally put up as tablets, cakes, cubes, or in powder or liquid form. (B) HOMOGENISED COMPOSITE FOOD PREPARATIONS In …

Section VI > Chapter 30 > Heading 3001

Explanatory notes

… process. These extracts may be in solid, semi-solid or liquid form, or in solution or suspension in any media …

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