Harmonized System

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Section IV > Chapter 20 > Heading 2005 > 2005.5 > 2005.51

Classification opinions

… normally split during the baking process and the cotyledons have been affected by the heat.  However, the mung beans are …

Section XVIII > Chapter 90 > Heading 9018 > 9018.3 > 9018.32

Classification opinions

… steel tubes 44 mm long, of a circular cross-section, having an external diameter of 1.3 mm and an internal …

Section VI > Chapter 33 > Heading 3306 > 3306.90

Classification opinions

… hygiene, to prevent bad breath and plaque formation, but having only subsidiary therapeutic or prophylactic …

Section IV > Chapter 18 > Heading 1806 > 1806.3 > 1806.32

Classification opinions

… 63 % milk chocolate, 25 % cocoa biscuits and 12 % vanilla flavoured milk cream. Application of GIRs 1 and 6. Adoption …

Section II > Chapter 6 > Heading 0604 > 0604.90

Classification opinions

… pine and larch cones, whether or not gilded, and dried leaves), arranged with minor artificial components (e.g., …

Section XI > Chapter 54 > Heading 5407 > 5407.20

Classification opinions

… of a length of 1500 m and a width of 70 cm. It does not have any sewing on the edges, nor has it been glued or …

Section IV > Chapter 21 > Heading 2101 > 2101.20

Classification opinions

… green tea extract, black tea extract, fructose powder, flavour (natural lemon peel), contains both added caffeine …

Section XX > Chapter 96 > Heading 9617 > 9617.00

Classification opinions

… insulated thermal flask , measuring 75 mm in diameter and having a capacity of 1.5 l. The gap between the two walls is …

Section VI > Chapter 38 > Heading 3824 > 3824.9 > 3824.99

Classification opinions

… sodium aluminosilicates, crystalline, whether or not having a constant ratio of elements, but containing binders. … : 1995 … 6. Synthetic calcium silicates , amorphous, having a random structure containing varying elemental … monoglycerides (3.63 %). For the main free fatty acids, the average profile is as follows: palmitic acid (40 %), oleic …

Section XIV > Chapter 71