Harmonized System

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Section IV > Chapter 21 > Heading 2104

… Soups and broths and preparations therefor; homogenised composite food preparations. …

Explanatory notes

… 21.04 ‑ Soups and broths and preparations therefor; homogenised composite food … fish, crustaceans, molluscs or other aquatic invertebrates, peptones, amino-acids or yeast extract . They may also …

Section VI > Chapter 36

… products; matches; pyrophoric alloys; certain combustible preparations …

Explanatory notes

… products; matches; pyrophoric alloys; certain combustible preparations Notes. 1.-  This Chapter does not cover separate chemically defined compounds other than those … use as fuels; fuels with a basis of alcohol, and similar prepared fuels, in solid or semi-solid form;        (b)   …

Legal note

… Notes. 1.-  This Chapter does not cover separate chemically defined compounds other than those … use as fuels; fuels with a basis of alcohol, and similar prepared fuels, in solid or semi-solid form;        (b)   …

Section IV > Chapter 16 > Heading 1604

… Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. …

Explanatory notes

… 16.04 ‑ Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs.               ‑ Fish, whole or in … and pasteurised or sterilised fish. (4)   Certain food preparations (including so‑called “prepared meals”) …

Section VI > Chapter 38 > Heading 3810

… Pickling preparations for metal surfaces; fluxes and other auxiliary preparations for soldering, brazing or welding; soldering, … powders and pastes consisting of metal and other materials; preparations of a kind used as cores or coatings for welding …

Explanatory notes

… 38.10 ‑ Pickling preparations for metal surfaces; fluxes and other auxiliary preparations for soldering, brazing or welding; soldering, … operation, or may be effected at an earlier stage (to prepare the metal for drawing or extruding operations, for …

Section IV > Chapter 21 > Heading 2101 > 2101.1 > 2101.12

… Preparations with a basis of extracts, essences or …

Classification opinions

… 1. Preparation based on coffee extract , consisting of 98.5 % …

Section IV > Chapter 16

… Preparations of meat, of fish, of crustaceans, molluscs or …

Explanatory notes

… Chapter 16 Preparations of meat, of fish, of crustaceans, molluscs or … or other aquatic invertebrates, as well as insects, prepared or preserved by the processes specified in …

Legal note

… or other aquatic invertebrates, as well as insects, prepared or preserved by the processes specified in … or 3, Note 6 to Chapter 4 or in heading 05.04. 2.- Food preparations fall in this Chapter provided that they contain …

Section IV > Chapter 21 > Heading 2103

… Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard. …

Explanatory notes

… 21.03 ‑ Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard. 2103.10 ‑ Soya sauce 2103.20 ‑ Tomato … sauce of creamed chicken. Seasoning liquids (soy sauce, hot pepper sauce, fish sauce) are used both as ingredients in …

Section IV > Chapter 19 > Heading 1904

… Prepared foods obtained by the swelling or roasting of … grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked, or otherwise prepared, not elsewhere specified or included. …

Explanatory notes

… 19.04 ‑ Prepared foods obtained by the swelling or roasting of … grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked, or otherwise … corn flakes).        This group covers a range of food preparations made from cereal grains (maize, wheat, rice, …

Section VIII > Chapter 41 > Heading 4105

… Tanned or crust skins of sheep or lambs, without wool on, whether or not split, but not further prepared. …

Explanatory notes

… 41.05 - Tanned or crust skins of sheep or lambs, without wool on, whether or not split, but not further prepared. 4105.10 - In the wet state (including wet-blue) …

Section XVI > Chapter 85 > Heading 8527

… Reception apparatus for radio-broadcasting, whether or not combined, in the same housing, with sound recording or reproducing apparatus or a clock. …

Explanatory notes

… 85.27 ‑ Reception apparatus for radio-broadcasting, whether or not combined, in the same housing, with sound recording or reproducing apparatus or a clock.               ‑ … apparatus or a clock). (2)   Car radio receivers. (3)   Separately presented reception apparatus for incorporation …

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